Cookout Quesadilla Sauce Copycat Recipe

Cookout is one of the few fast-food restaurants with really great quesadillas. If you’ve enjoyed them you might be wanting to recreate them at home. To recreate them all you’ll need is a spare 10 minutes and this cookout quesadilla sauce copycat recipe.

Cookout Quesadilla Sauce Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 tsp paprika
  • 1/4 tsp pepper
  • 1/4 tsp salt
  • 1/2 tsp sugar
  • 1 tsp garlic powder
  • 1tsp onion powder
  • 1 tsp cumin
  • 1/8 tsp cayenne
  • 3 tbs, pickled jalapenos
  • 3 tbs juice from the jalapeno jar


Step 1 – Mix the mayonnaise and sour cream evenly
Step 2 – Chop the Jalapenos finely and mix them in
Step 3 – Add all the other ingredients
Step 4 – leave the sauce to sit in the fridge for at least 10 minutes and then serve

FAQs About Cookout Quesadilla Sauce

Is cookout quesadilla sauce the same as Taco Bell Creamy Jalapeno Sauce?

Although the sauces are made by different companies their ingredients and uses are very similar so they are essentially the same sauce.

What cheese do Cookout use in their quesadillas?

Cheddar Cheese.

How to store Cookout quesadilla sauce?

Store it in an airtight container in the fridge. It will keep for at least a week in there.

What else can I eat Cookout quesadilla sauce with?

If you really enjoy this sauce and get sick of quesadillas here are some other suggestions for how to use it:

  1. As a marinade for chicken breast halves, beef, or pork
  2. As a topping for nachos or tortilla chips
  3. As a spread for sandwiches or wraps
  4. As a dip for vegetables or crackers
  5. Mixed into scrambled eggs or omelets
  6. As a topping for baked potatoes
  7. As a base for a spicy soup or chili
  8. As a condiment for burgers or hot dogs
  9. As a sauce for pasta dishes
  10. As a garnish for soups or stews


Bring the taste of Cookout to your own home with this scrumptious creamy jalapeno quesadilla sauce recipe. This delicious and versatile condiment can be made in just a few minutes and used gradually over the course of a week. Don’t be afraid to tweak the recipe to your liking, you can always add more jalapeno or other spices to adjust to your taste.